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Recipe: Minty Pink Lentils and Split Chick Peas Fritters

Dec 15, 2017
2 min read

Crunchy comfort that is also vegan, bring this to your next holiday gathering!

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AUTHOR

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Nandita Godbole
Once: botanist & landscape architect.
Now: personal chef, author, an artist, graphic designer, blogger, poet & potter!
Always: dreamer.

Loves fresh brewed chai, the crisp salty ocean breeze, watching monsoon rains & walking barefoot through cold mountain streams. 
 
Believes in the strength, positivity of the human spirit. Is spiritual but not a fanatic. 
 
Mom of one. Two, if she counts her husband.

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Les Dames d'Escoffier and Association of Authors & Journalists.

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